Reviewed · SYDNEY WINE TOURS
Tulloch Wines- Mystery Wine Tasting Experience with Local Cheese and Charcuterie
The trick at Tulloch Wines is simple: taste six wines without being told what they are, then use your palate and a tasting mat to work out the answers. It turns a familiar wine flight into a small, friendly puzzle, with a wine professional on hand if you want help.
I like the private seated format, which keeps the experience focused on your own group, and the local cheese and charcuterie board, which makes this more than a quick succession of sips. One thing to plan for: Tulloch is about a two-hour drive from Sydney, and transport is not included, so you will need to arrange your own way there.
At a glance
- Six mystery wines: Sample wines from Tulloch’s portfolio and try to identify them with help from your tasting mat and booklet.
- A private table for your party: Your group takes part together, rather than sharing the tasting with a larger tour.
- A substantial food pairing: The board includes local cheeses, salami, terrine, olives, hummus, relish, and crackers.
- A one-hour visit: You can work through the wines at your own pace with a dedicated wine professional.
- Options for younger family members: Children can have a junior soft-drink tasting, while teens and non-drinkers can choose a kombucha tasting with a cheese box.
- Good value under $40: At $38.01 per person, the price covers six wines, food, the seated tasting, and a booklet to take home.
A tasting with a puzzle built in

Many winery tastings follow a familiar pattern: a staff member names a wine, gives a few details, and pours the next one. Tulloch adds a guessing game. You taste each of six selected wines before trying to identify them, so the focus shifts from collecting tasting notes to paying attention to what is in your glass.
You do not have to be a wine expert to take part. The tasting mat gives you information to help solve the mystery, and a wine professional is there to guide you. You can make it competitive, compare guesses with your companions, or simply enjoy the wines and see how close you get.
That format can be especially welcome if you have already done a few standard tastings in the Hunter Valley. One group described it as a refreshing change after three other tastings. I can see why: the mystery keeps you engaged without asking you to study wine in advance.
The mood is meant to be relaxed, not like an exam. Nobody needs to get every answer right to have a good time. Treat your guesses as a way to notice each wine, rather than a test of whether you have a supposedly refined palate.
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Your private table at Tulloch Wines
The experience takes place at Tulloch Wines, at 638 De Beyers Road in Pokolbin. The Hunter Valley is described as an easy two-hour drive from Sydney, but that is a useful planning guide, not transportation provided as part of the activity. You will need to get to the winery yourself.
Once there, your party has a private seated tasting. That detail matters: you can move through the wines at your own pace, ask questions, and talk over your guesses without needing to keep up with another group. The tasting lasts about an hour, so it is a compact stop that can fit into a day of winery visits.
The setting and welcome are part of the appeal. The winery sits in a scenic part of the Hunter Valley, and the experience is designed around personal service rather than a large tour group. Hosts named in accounts of the tasting include Maddy, Kylie, and Claire. Your host may be someone else, but the format includes a dedicated wine professional to assist your group.
There can be a short wait if the winery is busy, even when you have a booking. Plan a little breathing room rather than scheduling your next stop down to the minute. It is also sensible to book ahead: the experience is often reserved around 12 days in advance.
Six wines, one tasting mat, plenty to discuss

The main event is a selection of six wines from Tulloch’s tasting list. You are not given the identities at the outset. Instead, the mat and booklet help you work through the clues, while the professional can offer guidance as you taste.
That hands-on element makes the hour useful for more than guessing. You can compare impressions with the people at your table and notice what distinguishes one wine from another. If you enjoy learning by trying things for yourself, this is more engaging than listening to a description before each pour.
The wine selection comes from Tulloch’s wider portfolio, but the exact six wines are not specified in advance. That means you should not book expecting a particular bottle or variety. Go for the format and the chance to taste a selection, not for a guaranteed lineup.
The booklet is yours to take home, giving you something to revisit after the tasting. It is a small but practical inclusion, especially if you want to remember what you tried or continue comparing notes later. If you fall for one of the wines, the guessing game may also have an effect on your spending: one group left with six bottles. That is not a bad problem, but it is worth setting your own wine-buying budget before you arrive.
Local cheese and charcuterie make it lunch-adjacent

The food is more than a couple of plain crackers between sips. The charcuterie board features local cheeses, salami, terrine, olives, hummus, relish, and crackers. It gives you a range of savory tastes to pair with the six wines and adds substance to a one-hour stop.
The food pairing is one of the experience’s strongest practical points. Tasting wine on an empty stomach can make a winery visit feel rushed or uncomfortable, while a board gives you time to pause and compare. The board has also been singled out for its quality, so if food matters to you as much as the wine, this tasting has a welcome advantage over a bare-bones flight.
Still, it is described as a charcuterie board, not a full meal. If you are planning a long day in the Hunter Valley, arrange a proper lunch separately. The ingredients listed include meat, dairy, and crackers, so contact the provider before booking if your group has dietary needs that are not covered by the listed options.
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Bringing children, teens, and non-drinkers

Tulloch offers ways for younger family members to take part while adults taste. Children aged 3 to 12 can be booked for a junior tasting with soft drinks and matching snacks. Teens aged 13 to 17, designated drivers, and other non-drinkers can choose a kombucha tasting featuring Mailer McGuire specialty kombucha, paired with a local cheese box.
This makes the experience more flexible for a mixed-age group than a standard wine flight. Children have something of their own to do, while teens and non-drinkers get an adult-style tasting without alcohol. Infants aged 0 to 2 are included with adults when sitting on a lap or in a stroller.
Pay close attention to the booking categories when reserving. The wine tasting is for adults aged 18 and older; choose the child or youth option for younger participants rather than assuming they can share an adult wine booking. The junior tasting is listed with slightly different snack and drink counts in the experience details, so the safest expectation is a selection of soft drinks and snacks, rather than relying on an exact number.
Is $38.01 good value?

At $38.01 per person, this is a solid-value tasting if you want more than six pours. The price includes the six wines, a private seated experience, the charcuterie board, and a wine booklet to take home. You are also paying for a guided activity with a built-in theme, not simply a place at a shared counter.
The private format is especially useful for a couple or a small group who want room to talk and compare notes. It gives the hour a personal feel, and the food adds real value. The fact that the tasting is designed for your party also makes it a good choice for a birthday outing or a group of friends who want to do something more interactive than a standard flight.
The price does not cover transportation. If you are driving from Sydney, factor in the journey and your plans for getting around the Hunter Valley. The tasting itself is about an hour, so it is best understood as one winery stop, not a full-day tour or a complete wine-country itinerary.
Who will enjoy this tasting most?

I would choose this for wine-curious people who like to take part rather than simply be served a lineup. You do not need a trained palate, but you should enjoy comparing impressions and guessing what is in your glass. The private table and steady pace suit couples, friends, and small family groups.
It is also a good pick if you have already done a few conventional tastings and want a change of rhythm. The game gives you a reason to focus on each wine, while the board makes the stop feel generous. And if your group includes younger family members or non-drinkers, the separate junior and kombucha options can help everyone feel included.
You may prefer a different experience if you want a named wine list, a full meal, or transport from Sydney. The six wines are selected from Tulloch’s portfolio, but their identities are part of the mystery. And although the drive is manageable for a day trip, getting there and planning the rest of your visit are up to you.
Should you book the Tulloch Mystery Wine Tasting?

Book it if you want a sociable, guided wine tasting with an activity at its center, and you like the idea of pairing six mystery wines with local cheese and charcuterie. The tasting mat, booklet, and private setting give you more to do than simply sip and move on.
I would also consider it for a group with children or non-drinkers, since the junior and kombucha options provide alternatives to wine. Just plan your transport, allow time for a possible wait, and do not expect a full lunch or a predetermined set of wines. If those limits suit your plans, the price and thoughtful format make this an appealing Hunter Valley stop.
FAQ

How long does the tasting last?
The experience lasts about one hour.
How many wines are included?
The adult tasting includes six wines selected from Tulloch’s tasting list.
Is the tasting private?
Yes. It is a private activity for your party, with a seated tasting and a wine professional to assist.
What food comes with the wine tasting?
The board includes local cheeses, salami, terrine, olives, hummus, relish, and crackers.
Can children and teens take part?
Yes. Children aged 3 to 12 can have a junior soft-drink tasting with snacks. Teens aged 13 to 17 and non-drinkers can choose a kombucha tasting with a local cheese box.
Is transportation included?
No. You need to make your own way to Tulloch Wines at 638 De Beyers Road, Pokolbin.
Can I cancel for a refund?
You can cancel for a full refund at least 24 hours before the experience start time. Cancellations made less than 24 hours before the start time are not refunded.
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